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21.04.17 - SEMINAR: "FROM HAZARDS TO SAFETY IN THE MANUFACTURE OF DAIRY PRODUCTS" - 16.05.17

Students of the second and third year of the Sicurezza Igienico-sanitaria degli Alimenti course are invited to the seminar “From hazards to safety in the manufacture of dairy products”

Speakers: assoc. prof. Anita Blija and prof. Inga Ciprovica from Latvia University of Agriculture (Department of Nutrition and Department of Food Technology)

Tuesday, 16th May 2017, 14.00-17.30

Vicenza, viale Margherita 87, Sala 3

Information and submissions cdl.sia@unipd.it – deadline 14th May 2017

See the attached abstract

download icon Download [Abstract_seminar_may16_JZUPd.pdf]

download icon Download [Seminario_Dairy_products16.05.17_iCI3c.pdf]